A jigger is a small measuring tool, often used for drinks. In bartending, it usually means a small cup or metal measure used to pour the right amount of alcohol.
People use the word jigger most often when talking about making cocktails or mixed drinks. It helps bartenders measure quickly and accurately, so the drink tastes right every time. In everyday speech, some people also use it to mean a small amount of something.
Meaning & Usage
In bars and restaurants, a jigger is used to measure liquor. It usually has two sides with different amounts, so it is easy to pour the correct quantity. Outside bartending, the word can also mean a tiny measure of a liquid or ingredient.
Examples
“Add one jigger of rum to the cocktail.”
“The recipe only needs a jigger of vanilla.”
Context / Common Use
You will hear jigger most often in drink-making and cooking. It is a practical word, and people usually use it when they want to talk about a small measured amount.
What is a jigger used for?
A jigger is used to measure small amounts of liquid, especially alcohol for cocktails.
Is a jigger only for bartenders?
No. While bartenders use it most, anyone can use a jigger for careful measuring.
Does jigger mean a small amount?
Yes. In general use, it can mean a small quantity of something.
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